Soondaeguk is a soup made by boiling pig parts (such as saltsun, badger, gopchang, daechang, head meat, kkibo, etc.) in a beef bone broth that was deeply infused with pig bones.
Its name is "Sundaeguk," but unlike other "○○ countries," sundae is not the main ingredient for soup.
Steamed and sliced sundae is only served right before it is cooked with dried ingredients, and it is not just to block rice from the "Soondae we are soup."
The main ingredients of the soup are pig bones and pig parts. However, the name sundae soup is not meaningless because the greasy and fishy taste of sundae is eliminated when the spicy and savory soup is served with sliced sundae.
In English, it can be explained as Spicy Soup with Pig's Intestine Filled or Pig's Intestine Soup.
In most Korean sausage soup restaurants, kkakdugi, sesame, chives, and salted shrimp are prepared, so you can customize the soup to suit your taste. Among them, sesame seeds are usually prepared, but many people like it or dislike it. People who like it say they like it because it tastes savory, but many people don't put it in at all because it tastes like perilla seeds. In addition, some Korean sausage and rice soup restaurants serve it with a large amount of rice, and if you don't like it, you can ask them to take it out in advance.
In addition, the taste is different depending on whether the sundae is regular sundae or meat sundae, and if you don't like the texture of the entrails, only sundae is added if you say "please put in sundae." If you ask for only soondae, there are some places that sometimes charge extra fees. In the case of a restaurant that makes sundae soup with meat order, I feel like I've gained some.
It is also a dish that has a good combination of kimchi and taste. Some people even visit a sundae rice soup restaurant because they want to eat kimchi or fresh kimchi rather than sundae soup.
As a representative "working-class food," it is considered a virtue to have a lot of hay at low prices, and because it has a large amount of cheap pig parts, carbohydrates, fat and protein are evenly replenished at affordable prices. Therefore, it is especially good for athletes and patients who need to recover their energy.
It is also suitable for drinking snacks (especially soju) and is also good for hangovers. However, be careful when you are on a diet because it has a lot of calories. According to Naver Kitchen information, it is 341kcal, but let's make a good judgment because it is only 341kcal if you boil it with beef bone broth at 100g, which is a few pieces of sundae.
However, there is a lack of nutrients such as vitamins and minerals, so green onions, garlic, and red pepper powder are essential when eating sundae rice soup. Depending on one's taste, pepper may be added to activate one's stomach.
The internal organs of pigs that enter the haystack are probably internal organs, so they look grotesque and smell a little fishy. Just as pig intestines and ox blood, which are ingredients of sundae, are originally cheap, so there are likes and dislikes.
Of course, the price is low and the quantity is large and nutritious, but... So people who are sensitive to fishy can't eat at all. Therefore, the main demand group is middle-aged men, and there are often some young men who don't eat.
Anyway, since people who dislike sundae or pork intestines are such hateful food ingredients that it is impossible to swallow, it is better not to recommend that all people push ahead with the unification of sundae soup at a group meal just because they like it.
If you want to eat sundae soup, it is recommended that you use a house specializing in sundae soup. Usually, pork back-bone stew restaurants and various rice restaurants handle sundae soup together, but as long as it is not a specialty store, the warehousing period of sundae is inevitably extended, which is a representative factor that spoils the taste of sundae.
If the owner of the store is not usually good at cooking, it is difficult to get rid of this taste and smell, and even if you catch it, you will probably have to throw a considerable amount of condiments. Even if it is not sundae soup, it is highly likely that any food will be enjoyed by a specialty store. If the smell is bad, it is likely that they ate sundae soup at a place other than a specialty store or ate sundae soup at a place where business is not good.
If you season the sauce like this in the picture, you're ready to eat.
Please let me know if there are any mistakes because I used a translator.
Thank you.