I'd like to summarize stories related to Chinese Spicy Hot Pot Malatang. If you come to China, you can easily search for malatang restaurants and make and eat malatang by choosing various ingredients according to your taste.
1. Chinese malatang
For Chinese food, malatang is soup with the Chinese spice "mara" and for this reason, it is called Spy Hot Pot in English. It is a Chinese dish made with unique Chinese spices and a spicy seasoning.
It is said to have originated in single-person hot pot in Chengdu, China, and is said to have been created in the current form of malatang in East Bay, China.
There are many such Spicy Hot Pot franchise stores in China, and recently, it has been in the spotlight as a food loved by many people by entering Korea and other countries.
If you want to taste Chinese food with spicy taste, unique soup, and various ingredients such as meat and vegetables according to your taste, I can highly recommend malatang.
2. Ingredients and styles of Malatang
Malatang is a soup dish that is made with beef bone soup or various styles of soup. It is mainly made with beef soup, and based on the lightness of the soup, mala with a distinctive spicy taste is added, and things like chili oil are added to add extra spicy flavor.
First of all, in order to have a Spicy Hot Pot, you will visit a restaurant and you can make malatang by choosing various ingredients in the same way as a buffet.
Malatang restaurants have a variety of ingredients on display and you can add them to your malatang depending on your taste.
This malatang ingredient includes mostly Chinese dried tofu, cabbage, bokchoy, gongsimchae, lettuce, Chinese noodles, beef, pork, lamb, mushrooms, and radish. And cilanto can also be included in this.
You can choose a variety of malatang ingredients from these various ingredients.
If you choose several ingredients according to your taste like this, you will pay and boil them deliciously with the malatang broth to complete the malatang and arrive at your table.
Now you can enjoy malatang.
3. The taste of malatang
The taste of Malatang (Spicy Hot Pot) is a dish that brings out the very pungent taste of Marat. It also boasts a very spicy taste.
However, the spicy taste in malatang can be properly controlled, and the taste is characterized by the aroma and taste of mala and the strong taste of the soup.
In addition, Spicy Hot Pot can bring out its unique taste by mixing various ingredients such as shabu-shabu.
If you like meat, you can either eat the flavors of meat spicy with spices or mix the vegetables properly to enjoy the unique vegetable flavors together. This is what I think is the charm of malatang.